Food Published on February 15th, 2015 | by Sarah 0 El Diablo cocktail Serves 1 Ingredients: 40ml Tequila 10ml Créme De Cassis 100ml Ginger Beer 2 wedges of lime Method: Pour the Tequila, Cassis, and lime juice into a cocktail shaker filled with ice. Shake, strain and serve. Tags: cocktail, ginger beer About the Author Sarah Writer & curator Related Posts Who is Gingerella? → Home Brewed Ginger Beer → Ginger Smash cocktail → Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website